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Afei Restaurant
He loves the sea, the sun and surfing, so he left everything behind, and headed for the forever sunny Kenting in pursuit of his dream.
Afei will show you the magnificence of the waves and take a glimpse at that carefree life of the southern Taiwan～
Recommendation
Recommendation:Mahi-mahi

Surf Power Hot Pot

Overnight Dried Mahi-mahi

"“Overnight drying” is the way fishermen in Hokkaido preserve their catch. Grilling is the most common way to cook overnight dried fish, as in Japanese BBQ restaurants. Taste the freshness without extra seasoning. "

Garlic Butter Shrimp

1.Remove the head of the tiger prawn, leave the tail on, slice down the back to remove the dirt in the intestine. Cover evenly in sweet potato starch, fry in oil on high heat until it turns red, drain and set aside.
2.Garlic, chili with seeds removed, and spring onion, chopped.
3.Put the butter in a heated pan, stir in half of the chopped garlic, add shrimp stock and quickly stir-fry.
4.Put in the other half of the chopped garlic and the chopped chili, stir-fry. Add ground pepper and the chopped spring onion just before plating the prawns, and voilà!

Afei Seafood Platter

Freshly caught tiger prawn and squid, scallop from Hokkaido, sliced Tilapia, sliced Chilean seabass, clam
MEUN

Surf Power Hot Pot

Seabass on a Stick

Three Cup Chicken

Oyster

Sashimi

Stir-fried Greens

Overnight Dried Mahi-mahi

Choice Beef Plate

Garlic Butter Shrimp

Afei Seafood Platter

$500元

BAR
Mojito made from selected seasonal fruits, and beer from all over the world are at your choice. Coffee and dessert are also available

Mint Cocktail

Mojito – pomegranate

Mojito – kiwi

Mojito – passion fruit

Other Service

LIVE Concert
Friday – Indigenous Night, Live Performance from 7:30 – 8:30 pm Saturday – Live Performance by Nanu Yeh, the most famous indigenous singer in Southern Taiwan, from 8:30 – 11:00 pm.

Online Reservation
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Date: Members: Adult： /Kid：
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Photos
Hall of Fame